Omnia Stovetop Oven; Is It Value It?

September 5, 2024

Megan a full-time traveler @SlowRoamers, shares her private expertise utilizing the Omnia Stovetop Oven.

Ever been on a highway journey or out tenting and had a longing for some freshly baked goodies? As a foodie residing on the highway, one of many hardest elements about buying and selling in a home or condominium for a small camper van is saying goodbye to my beloved oven. That’s, till I found the Omnia Oven. This ingenious and compact metallic contraption, resembling a bundt pan, has revolutionized my cellular culinary adventures.

Concerning the Omnia Stovetop Oven

The Omnia Oven is designed to imitate the performance of a standard oven, making it potential to bake, roast, and cook dinner absolutely anything on a stovetop factor. It consists of three essential elements: a backside chrome steel base that distributes warmth evenly, a central aluminum bundt-shaped baking tray that holds your meals and circulates warmth by way of the middle gap, and a lid that traps the warmth, making certain thorough and constant cooking. Omnia additionally gives a ton of equipment to fit your baking wants, like a silicone insert, muffin tray and perforated baking tray to call just a few.

My Expertise Utilizing the Omnia Stovetop Oven

I exploit my Omnia a minimum of as soon as every week in my camper van. It’s good for baking up sweets for my associate and me, and it additionally serves as a enjoyable occasion trick when touring with mates: “Guys, I baked us a cake!” As effectively, the Omnia is invaluable when a form native gives their bathe or laundry machine and I don’t wish to present up empty-handed. Up to now, saying goodbye to my oven at dwelling meant additionally saying goodbye to my sourdough starter. Now, with the Omnia, my starter (Chad) travels with us, permitting me to bake sourdough breads and truffles on the highway.

Nice Makes use of for the Omnia

Savory meal concepts:

Frittata or Quiche
Dinner rolls
Baked pasta (assume lasagna or mac n’ cheese)
Candy treats:
Lemon loaf
Fudgy brownies
Banana bread

Irrespective of your mode of journey, the Omnia Oven gives an ideal answer for these lacking the comfort of a standard oven. Whether or not you’re tenting within the wilderness or road-tripping throughout the nation, you’ll be able to proceed to take pleasure in freshly baked treats. Its revolutionary design transforms your stovetop into a flexible baking station, permitting you to whip up all the things from savory dishes to candy confections. Embrace the journey of the outside with out sacrificing your culinary passions—seize an Omnia Oven and expertise a brand new stage of cooking freedom in your travels.

using the omnia stovetop oven with cinnamon rolls in a campervan — Baked items in our campervan.

BONUS: Omnia Cinnamon Buns Recipe Dough

2 and three/4 cups (340g) AP flour
1/4 cup (50g) granulated sugar
1/2 tsp salt
3 tbsp (40 g) melted butter
3/4 cup (180ml) milk (I exploit soy)
1 packet (2 tsp) of immediate yeast
1 egg

Filling:

3 tbsp softened butter
1/3 cup (70 g) brown sugar
2 tbsp cinnamon

Icing:

2 tbsp melted butter
1/2 tsp vanilla
2 tsp milk
1 cup powdered sugar (or to desired consistency)

Course of:

Make the dough: In a bowl, mix flour, sugar, and salt collectively. On the range or within the microwave warmth the milk and butter till lukewarm (110°F). Add the packet of immediate yeast and whisk till dissolved. Add this combination to dry components, add your egg, and stir till a smooth dough types. In your bowl (as a result of we don’t wish to soiled further dishes) knead your dough for 5-10 minutes till a pleasant dough ball is fashioned. Cowl and let rise in a heat place (on the sprint) when you get your fillings prepared.

Make the filling: In a bowl, mix butter, sugar, and cinnamon right into a paste.

Roll out dough, add your filling, and roll it up: As soon as the dough has had a minimum of 15-Half-hour to rise, roll it out on a floured work floor. You wish to make an 8” x 14” rectangle. Now gently clean out your filling throughout the entire floor. Ranging from the longer (14-inch) edge, roll the dough right into a log and slice it into 8 equal items.

Rise: Grease your Omnia Oven, or use the silicone insert and place your rolls inside, leaving room in between every roll for them to increase. Let your buns rise for 60-90 minutes.
Bake: These rolls take 1 hour to bake on my propane range at low. In an everyday oven they need to take 30-40 minutes at 350°F. Whereas the rolls are cooking,
Icing: Whereas your buns bake, put together your icing by including all components to a bowl and whisking collectively. As soon as the buns are achieved cooking, allow them to cool for so long as you’ll be able to stand, drizzle your icing on high, and luxuriate in!